The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Fresh Harvest, LLC:  Fresh Harvest - Summer's Bounty! Tomatoes, Blueberries, and More!


To Contact Us

Fresh Harvest, LLC
Link to Fresh Harvest
Email us!
Tallahassee May
tally@wildblue.net
JohnDrury
john.drury@att.net

Recipes

Market News

Hello!

There are still lots of great items available! The first delicious organic blueberries of the season are here, as well as tomatoes – both heirloom slicers and cherry tomatoes! Not to mention all the squash, cukes, lettuces and more!

You have until Tuesday evening to place your order!
We look forward to seeing you on Wednesday! Thank you so much for all your support!

John and Tallahassee


Coming Events

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods pos

Dawson Local Harvest:  Tomatoes and Shrimp from Dawson Harvest!


Dawson Local Harvest June 20th

Tomatoes and Shrimp added to The Market!

HI EVERYONE!

Just a quick note: LEILANI’S has just added organically-grown Early Tomatoes and Cherry Tomatoes for The Market this week and also Quick-Frozen Georgia White Shrimp is available as well.

Thanks for your participation!

Alan Vining
Market Manager

Yalaha, FL:  Market Open June 20-23 for Sat June 25 pickup


Ordering window open June20-June 23,
Pick up Sat June 25 by appointment (let me know when you want to come when you place your order) If I don’t e-mail back to confirm, please make sure you actually checked out.

http://yalaha.locallygrown.net

We are definitely into Summertime production which in FL means many farms are taking their down time or dark period and only growing cover crops. The aquaponic system is still producing lettuce and the Okra is here, the celery is on the way out.

Sign in to order.

You have to sign in to see the add to cart button. Then click the add to cart button on the items you want to buy. Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

The Cumming Harvest - Closed:  Reminder - Ordering Closes Tonight at 8pm


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

Heirloom Living Market Lilburn:  Tomatoes/Rainbow Carrots/Cucmbers just listed! Market closes at 8:00pm


The Market closes at 8:00pm this evening!



We must meet minimum ordering amounts for delivery to be feasible for our Farmers. We are almost to our minimums as of this writing. If you haven’t ordered, please click the link below and place your order now! We appreciate your support of our LOCAL Farmers and of the Market!


Cucumbers/Tomatoes/Rainbow Carrots just added! Check it out!




Doug’s Garden

Wow! Doug has listed the his Herb Lovers Box on the Market this week! This week’s Box contains:

Carrots, Beets, White and Red Turnips Potatoes, Green Onion, Radishes, Chard, Rosemary Sage, Garlic, and Oregano It will have between 5 – 6 Lbs of vegetables and herbs! This is a great deal! I also had Potatoes, Green Beans and a few Tomatoes in mine last week! This is a really great deal! Don’t miss it!


…a few other notes…please read

Fry Farm Vicky has listed Onions on the Special this week. There are no individual veggies listed. Vicky’s grandson has had a significant medical condition come to light and I ask for prayers for Lawson and his family. Mother Nature has not been kind to our Farmers this year and Vicky and Steve have lost a considerable amount of crop to the lack of rain and the DEER! They will list their offerings as they become available!


Greg Hutchins of Heritage Farm has added Zephyr Squash and ‘Easter Egg’ Radishes, Rainbow Carrots, Cucumbers and Tomatoes to their offerings this week. Ground Beef and other Beef items are back on the Market this week. In addition, Turkey products are being offered. Turkey Bologna is being made and we will have it soon! Cereal will also be back!


Don’t forget your Bakery goodies! My Daily Bread offerings include all types of Organic Bakery products. In addition, Dabrielle makes some dynamite Cheese Spreads and Dips! For the Gluten Free crowd, No Gluten Inc. has you covered with Breads, Cakes, Cheesecakes, Cookies, Rolls, Snack Bars, Bakery Mixes and Sweet Breads! Be sure and check out our Bakers! Just like our Growers, our Bakers are truly the ‘cream of the crop’!

Nectarines and Plums

Watsonia Farms does have both Nectarines and Plums available this week at Market pickup! Look for them on the Farmers’ Sales Table. Their fruits this year are sweet, juicy and delicious! Get there early! These will not last long!


That is all I have for now… please get your orders in so we can meet minimums this week!


Market Ordering Hours: Friday 9:00am – Monday 8:00pm
Lilburn Members Pickup Location

All Saints Lutheran Church
Pickup Day and Time: Thursday 4:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map


Hop on over to the Market and place your order…


Please know that we appreciate the support of All Saints Lutheran Church for the use of the great spaces for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.


Order now since you are just a click way!



Take me shopping…

“Like” us on Facebook and please share the Market with family and friends!


link
“Like” us on facebook!

BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Hamilton Mill:  Tomatoes/Rainbow Carrots/Cucumbers just listed! Market closes at 8:00pm!


The Market closes at 8:00pm this evening!



We must meet minimum ordering amounts for delivery to be feasible for our Farmers. We are a little over 1/2 of the way to our minimums as of this writing. If you haven’t ordered, please click the link below and place your order now! We appreciate your support of our LOCAL Farmers and of the Market!


Cucumbers/Tomatoes/Rainbow Carrots just added! Check it out!




Doug’s Garden

Wow! Doug has listed the his Herb Lovers Box on the Market this week! This week’s Box contains:

Carrots, Beets, White and Red Turnips Potatoes, Green Onion, Radishes, Chard, Rosemary Sage, Garlic, and Oregano It will have between 5 – 6 Lbs of vegetables and herbs! This is a great deal! I also had Potatoes and a few Tomatoes in mine last week!


…a few other notes…please read

Fry Farm Vicky has listed Onions on the Special this week. There are no individual veggies listed. Vicky’s grandson has had a significant medical condition come to light and I ask for prayers for Lawson and his family. Mother Nature has not been kind to our Farmers this year and Vicky and Steve have lost a considerable amount of crop to the lack of rain and the DEER! They will list their offerings as they become available!


Greg Hutchins of Heritage Farm has added Zephyr Squash and ‘Easter Egg’ Radishes, Rainbow Carrots, Cucumbers and Tomatoes to their offerings this week. Ground Beef and other Beef items are back on the Market this week. In addition, Turkey products are being offered. Turkey Bologna is being made and we will have it soon! Cereal will also be back!


Don’t forget your Bakery goodies! My Daily Bread offerings include all types of Organic Bakery products. In addition, Dabrielle makes some dynamite Cheese Spreads and Dips! For the Gluten Free crowd, No Gluten Inc. has you covered with Breads, Cakes, Cheesecakes, Cookies, Rolls, Snack Bars, Bakery Mixes and Sweet Breads! Be sure and check out our Bakers! Just like our Growers, our Bakers are truly the ‘cream of the crop’!

Nectarines and Plums

Watsonia Farms does have both Nectarines and Plums available this week at Market pickup! Look for them on the Farmers’ Sales Table. Their fruits this year are sweet, juicy and delicious! Get there early! These will not last long!


That is all I have for now… please get your orders in so we can meet minimums this week!



Market Ordering Hours: Friday 9:00am – Monday 8:00pm
Hamilton Mill Members Pickup Location

Crossfit PURE
Pickup Day and Time: Thursday 2:30pm – 4:30pm
Pickup Location: Crossfit PURE
1342 Auburn Rd.
Dacula, GA 30019
Click Here for Map





Take me to the Hamilton Mill Market.


Please know that we appreciate the support of Nicole Park, Crossfit PURE and All Saints Lutheran Church for the use of the great spaces for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.


Order now since you are just a click way!



to Market…to Market…

“Like” us on Facebook and please share the Market with family and friends!


link

BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Lawrenceville :  Tomatoes/Rainbow Carrots/Cucmbers Listed! Market Closes at 8:00pm!


The Market closes at 8:00pm this evening!



Cucumbers/Tomatoes/Rainbow Carrots just added! Check it out!



We must meet minimum ordering amounts for delivery to be feasible for our Farmers. We are a little over 2/3’s of the way to our minimum as of this writing. If you haven’t ordered, please click the link below and place your order now! We appreciate your support of our LOCAL Farmers and of the Market!


Doug’s Garden

Wow! Doug has listed the his Herb Lovers Box on the Market this week! This week’s Box contains:

Carrots, Beets, White and Red Turnips Potatoes, Green Onion, Radishes, Chard, Rosemary Sage, Garlic, and Oregano It will have between 5 – 6 Lbs of vegetables and herbs! This is a great deal! I also had Potatoes and a few Tomatoes in mine last week!


…a few other notes…please read

Fry Farm Vicky has listed Onions on the Special this week. There are no individual veggies listed. Vicky’s grandson has had a significant medical condition come to light and I ask for prayers for Lawson and his family. Mother Nature has not been kind to our Farmers this year and Vicky and Steve have lost a considerable amount of crop to the lack of rain and the DEER! They will list their offerings as they become available!


Greg Hutchins of Heritage Farm has added Zephyr Squash and ‘Easter Egg’ Radishes, Rainbow Carrots, Cucumbers and Tomatoes to their offerings this week. Ground Beef and other Beef items are back on the Market this week. In addition, Turkey products are being offered. Turkey Bologna is being made and we will have it soon! Cereal will also be back!


Don’t forget your Bakery goodies! My Daily Bread offerings include all types of Organic Bakery products. In addition, Dabrielle makes some dynamite Cheese Spreads and Dips! For the Gluten Free crowd, No Gluten Inc. has you covered with Breads, Cakes, Cheesecakes, Cookies, Rolls, Snack Bars, Bakery Mixes and Sweet Breads! Be sure and check out our Bakers! Just like our Growers, our Bakers are truly the ‘cream of the crop’!

Nectarines and Plums

Watsonia Farms does have both Nectarines and Plums available this week at Market pickup! Look for them on the Farmers’ Sales Table. Their fruits this year are sweet, juicy and delicious! Get there early! These will not last long!


That is all I have for now… please get your orders in so we can meet minimums this week!


Market Opens for Ordering: Friday at 9:00am
Market Closes: Monday at 8:00pm
Market Pickup: Thursday
2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map




Take me to the Crossfit Market.


Please know that we appreciate the support of Nicole Park, Crossfit PURE and All Saints Lutheran Church for the use of the great spaces for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.


Order now since you are just a click way!



to Market…to Market…


“Like” us on Facebook and please share the Market with family and friends!


link

BUY LOCAL ~ Know your Farmer!

Foothills Market:  Beans, Beans, Beans!


As the spring products disappear from the market listing, we are beginning to be overwhelmed with green beans! We’re pleased to offer four different varieties of green beans (well, technically one is yellow…), including the slender filet beans and the Italian flat pod beans. And of course, we have the traditional Blue Lake green beans.

We’ve posted several recipes using green beans, if you’re looking for some ideas. Also, if you want to save some of this fresh summer taste for winter, contact us about getting larger quantities at a discount for canning or freezing.

We also have limited amounts of okra – but there’s plenty of beautiful Swiss chard!

The market will be open from noon today until 10 p.m. Tuesday for pick-up at the farmers’ market Wednesday evening between 5-6:30.

Eat something fresh this week!

Green Fork Farmers Market:  Weekly product list


Dear Green Fork Farmers Market Customers:

NEW this week:

Foundation farm has green heirloom cabbage available. Goes great with potatoes and beef brats, all available at the market. This dense cabbage is also perfect for making your own lacto-fermented sauerkraut at home. Check this out to see how easy it is to do it yourself: http://www.culturesforhealth.com/learn/recipe/natural-fermentation/sauerkraut/
It’s so delicious, you will be amazed. Lacto-fermentation produces super-nutritious food, and you can try it with lots of other veggies too! Right now, beans and squash come to mind while they are in abundance.

Green Fork Farm also has cucumbers available this week, a sweet, light-skinned heirloom variety.

Beyond Organics and Green Fork Farm have a bunch of squash this week, several different kinds to try.

We also have some new, lower prices on many products, so make sure you take a look at everything this week!

Vegetables—Squash, cucumbers, radishes, collards, kale, beet greens, green onions, sorrel, potatoes, onions, garlic, and snap beans.

Herbs—Mint, sage, oregano, fennel, and mixed herb bunches.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers— Cilantro flowers and mixed brassica flowers.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Fisher's Produce:  Sweet Corn is here!!


Hello Friends,

We are going to start sweet corn harvest on Tuesday morning. The early crop is looking good!

20.00 for a 60 ear bushel here at the farm or 5.00 for 1 dozen.

Local sweet corn in Tulsa is usually sold for around 24.00 for a 50 ear bushel. We will give you a better deal than that! and ours is non-GMO and insecticide free. Of course this means that there will be a bit of worm damage at the end of the cob.. Just chop it off before shucking or grilling.

We are growing the same variety that we have grown for the last several years. Providence, a nice big bicolor Triple Sweet variety with natural genetics.

We will be in Bristow at the Tractor Supply parking lot on Thursday evenings from 5:00 to 6:30 for the next three weeks. We will be bringing all of the sweet corn that we can along with tomatoes, eggplant, peppers, and squash, and whatever other garden veggies we can find in the garden.

Blessings,

Luke