The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Athens Locally Grown: ALG Market Open for March 24
Athens Locally Grown
How to contact us:
Our Website: athens.locallygrown.net
On Twitter: @athlocallygrown
On Facebook: www.facebook.com/athenslocallygrown
On Thursdays: Here’s a map.
Market News
Spring is now officially here, and the pine trees are celebrating up a storm. The weather didn’t get the memo, though, and it’s going to be mighty cold the next few nights. For a while, the forecast had us falling down below freezing, but that’s been revised upwards just a bit. That would have been a disaster for all the fruit trees that flowered a month early. Still, it’s going to be hard on all that tender vegetation. If you’ve planed any summer veggies in your garden, you’ll want to protect them as best you can this week. Most of Athens might escape frost, but it’ll happen here and there. Be ready!
If you’re still looking for seeds, or you’ve got extra you don’t need (especially seed you’ve collected yourself from open pollinating varieties), the 19th annual Old Timey Seed Swap hosted by Grove Creek Farm out in Crawford is just around the corner! Here’s more information:
“19th Annual Old-Timey Seed Swap: Join us for a casual potluck gathering and seed swap April 2nd 2016 from 1pm-6pm. With spring around the corner, we’re excited to share our plans for the 19th Annual Old Timey Seed Swap! Originally organized by the UGA Anthropology Department and Professor Dr. Bob Rhoades in 1998, this is a celebration of heirloom seeds, local food sources, traditional agriculture, and good conversation as folks share stories and swap seeds, plants, and bulbs. Why swap seeds? There are hundreds of varieties of heirloom seeds throughout the South with fascinating histories linked to families through generations of seed saving. Since the 1900’s however, thousands of varieties of heirloom vegetables, flowers and fruit have disappeared. Once lost, these varieties can never be recovered — their important genes and a piece of American history are lost forever. Swapping seeds helps preserve the varieties that remain so they can be used for agriculture for years to come – help save them!”
“So join us! Bring your heirloom seeds to swap, your questions or your gardening stories and knowledge, picnic blanket or chairs, musical instruments, or even a potluck dish to: Grove Creek Farm 10 Legacy Rd. Crawford, GA 30630. Potluck will be at 2pm this year. You don’t have to have seeds to swap – just come to learn how you can help. For updates please visit us on Facebook or www.grovecreekfarm.org. See you in April! NO DOGS PLEASE. Contact us for more information at dani@grovecreekfarm.org”
Thank you so much for your support of Athens Locally Grown, all of our growers, local food, and our rights to eat it. You all are part of what makes Athens such a great area in which to live. We’ll see you on Thursday at Ben’s Bikes at the corner of Pope and Broad Streets from 4:30 to 8pm!
Other Area Farmers Markets
The Athens Farmers Market opens in two weeks. You can find more information on their website. The Comer Farmers’ Market is open for the season on Saturday mornings from 9am to noon. Check www.facebook.com/comerfm for more information. The other area markets are also all closed for the season, I believe. If you know of any markets operating, please let me know.
All of these other markets are separate from ALG (including the Athens Farmers Market) but many growers sell at multiple markets. Please support your local farmers and food producers, where ever you’re able to do so!
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Green Fork Farmers Market: Weekly product list
Dear Green Fork Farmers Market Customers:
The market’s open and ready to take your order online for all of our great products from local farmers!
Here’s what’s available this week:
Vegetables— Arugula, spinach, swiss chard, kale, beet greens, red mustard greens, and green onions.
Herbs—Cilantro and mixed herb bunches.
Eggs—Pastured, free range chicken and duck eggs.
Meat—Pastured beef, chicken, goat and lamb.
Fermented foods—Sauerkraut and jalapenos.
Salsa—Made with locally grown and organic ingredients.
Olives and Olive Oil—organic and directly from the grower in California.
Place your order from now until Tuesday at noon for pickup on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.
If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.
See you on Wednesday,
Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR
To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!
Paris Arkansas Farmers Market: Sunday is here already!
Happy First Day of Spring, Everyone!
Just a friendly reminder to get those farmers market orders in before 10pm!!
Thanks for the Local Love!!!
PAFM
Central Arkansas : Friendly Reminder
Hello Marketers,
Just want to remind everyone that your orders have to be in by 10:00 tonight!!
There is still plenty of great farm fresh items for everyone!!
The growers & CAM managers want to thank all of you for your continued support of our quest to bring you all the local healthy food & crafts that you have grown to love!!
We hope that you enjoy them as much as we enjoy growing & making them for you!!
Eat Fresh Eat Local Eat Healthy
CAM Market Mama
centralarkansas.locallygrown.net
Dawson Local Harvest: Let Us Have Lettuce!
Dawson Local Harvest for March 25th
Let Us Have Lettuce!
HI EVERYONE!
I know I’ve been promising that cool-weather Veggies were “imminent”, and finally the first of them are here! On The Market this week you will find fresh, wonderfully delicious Lettuces from LEILANI’S ready for salads, sandwiches, and more. Take a look in the Vegetable section and make some immediate improvements to your menu.
An excellent selection of Organic Herb Plants are also available this week from LEILANI’S. Look for Basils, Thymes, Lavenders and many more of your favorites. Check the Organic Herbs listings in the Live Plants section of The Market.
MY DAILY BREAD is back this week and ready to bake. Recommendation: if you like Bagels their Everything Bagel is amazing!
THE MARKET IS NOW OPEN!
REMEMBER! You can now order until Tuesday night at 9pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 7pm.
You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.
Have a happy and healthy week!
Alan Vining
Market Manager
Siloam Springs, AR: Online Market is Open!
Enjoy shopping for all your locally grown and locally made items this week. Happy First Day of Spring!
Suwanee Whole Life Co-op: Reminder: Place your order before 6pm today!
Just a friendly reminder that market orders are due online today by 6 pm.
Please remember that we need to hit certain minimums in order for our farmers and vendors to deliver to us.
Thank you for placing your order and supporting local farms and businesses!
See you on Tuesday!
Click Here to Place Your Order
The Wednesday Market: This Is Your Friendly Reminder to Order
Good afternoon everyone.
The Wednesday Market is open for orders. Please place your orders by 10 p.m. Monday. Orders are ready for pick up between 3 and 6 p.m. Wednesday. Check the website for all of this week’s product listings. Here is the website: http://wednesdaymarket.locallygrown.net/market
You may notice that Blissful Bonbons is missing from this week’s Market. Leslie Ratliff reports that her oven is broken so she has de-listed her items this week. We send our condolences – I know how it feels to be a baker and to have a broken oven! Hopefully, it will be repaired quickly and Leslie can get back to making her delicious products.
Easter is next Sunday. As you are preparing for your family celebrations, please consider The Wednesday Market for your eggs, milk, meats and other items you might need.
Thank you for supporting locally grown agriculture, and please keep our farmers in your thoughts and prayers this evening that the predicted frost does not damage their plants and trees.
Thanks,
Beverly
Russellville Community Market: Opening Bell
Hey everyone, and welcome to a new market week!
Be sure to check out the newly listed items this week! Lots of great, local products to be had!
Happy shopping! Eat Local!
Check out the “Featured Items” section as well as the “What’s New” section at the top of the market page for all the latest products available.
Be sure to “Like” our Facebook page for updates and food-related events in your community!
To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. Remember, you have until 10:00pm Tuesday evening to place your orders.
Happy Shopping! See you on Thursday!
FRESH.LOCAL.ONLINE.
Champaign, OH: Wild Child
She’s a wild child…
Got a rebel soul with a whole lot of gypsy wild style…
(Kenny Chesney/Grace Potter – Wild Child)
Wild child…exactly how I feel about this little local market of love. We are so close to celebrating our fifth year since opening our doors, er, our computers, to the public!!
Back in the days of planning, the days of dreaming, the days of wondering just where this market would take us, the potential, or, the unspoken…what if we fail??
Well, we see THAT didn’t happen. Yes, we were very unsure in the beginning. Very new, very cutting edge, very much a new way of shopping a farmer’s market. We were the wild card of markets. The wild child. The market that decided to pave it’s own way, be it’s own kind of market, make it all happen on it’s terms.
It’s not easy being the wild child. But, just like a wild child, this market was built on taking chances, jumping right into things to see what would work, spreading love of local wherever we went, and building our community bond, each and every day.
When you step into the unknown, it’s always a wild card move. It takes a whole lot of trust, determination, dedication, loyalty, and love…it’s all you’ve got going for you, and it’s up to the wild child or as our market has many wild vendors, to pave the way…to where nobody dared go before. Because it’s the wild ones, the wild thinkers, the wild chance takers, that get things done!
If you have been along for our wild ride, we love you, we cherish you, and we look forward to many, many years in a flourishing, wild child, little local market of love!!
Get to know us, continue with us, or love us as you have been…just like the wild child vendors, our customers are wild at heart for coming along…
The market is open, we are looking at our first day of spring, and it’s a sunshine kind of morning!
Perfect to get a little wild…perfect to place your orders!
Peace, Love, Good Vibes…
Cosmic Pam