The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Russellville Community Market: RCM Opening Bell
Welcome to another RCM Market Week!
Be sure to check out the newly listed items this week! Lots of great, local products to be had!
Happy shopping! Eat Local!
Check out the “Featured Items” section as well as the “What’s New” section at the top of the market page for all the latest products available.
Be sure to “Like” our Facebook page for updates and food-related events in your community!
To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. Remember, you have until 10:00pm Tuesday evening to place your orders.
Happy Shopping! See you on Thursday!
FRESH.LOCAL.ONLINE.
Middle Tennessee Locally Grown: Time to Order Local Farm Products!
Manchester Locally Grown Farmers’ Market
How to contact us:
Our Website: manchester.locallygrown.net
On Facebook: Manchester Locally Grown Online Farmers’ Market
By e-mail: tnhomeschooler@yahoo.com
By phone: (931) 273-9708
On Thursdays: Here’s a map.
Happy Sunday morning, everyone!
Manchester Locally Grown online farmers’ market will be open for ordering until Tuesday evening at 10 pm. Pickup will be on Thursday from 3:00 till 5:30 (note longer pickup hours). We have more variety than many large Saturday markets, and our items will be in your hands on Thursday! Instead of fighting the crowds and getting up early to search for what you want at the Saturday market, check out the wonderful products our local growers have for you, from the comfort of your own computer. We appreciate your support of your friends and neighbors who have grown and produced these items.
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NEWS AND NOTES
Reminders from last week: Paccman Ranch has a limited supply of ground beef available.
Dogwood Valley Greenhouse is running a fall special on perennial and herb plants and ferns: Buy 3, get one of equal or lesser value free. Fall is a great time to get a jump on your spring gardening.
We still have lots and lots of summer vegetables on the market. This week we have zucchini, tomatoes, summer squash, red potatoes, peppers, lettuce, and cucumbers. Local milk and eggs; pork and chicken cuts; and more are available here! Three types of dried herbs and five of fresh are also available to flavor those dishes! We have lots of homemade herbal products too.
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(L to R) Creamline Milk from Casey Family Farm, Cut Romaine from Frontier Family Farm, Mountain Fresh Tomatoes from White City Produce & Greenhouses, Japanese Tassel Fern and Burning Bush from Dogwood Valley Greenhouse.
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Important Ordering and Pickup Information
Ordering will be open until Tuesday at 10 p.m., and your order will be available for pickup on Thursday between 3:00 and 5:30 (note longer pickup hours) at Square Books, 113 East Main Street, Manchester. We can also hold your order in the refrigerator till Friday, if it’s more convenient for you to pick it up then. If you prefer to utilize this free service, please make a note on your order or call my cell at (931) 273-9708.
Thanks so much for your support of Manchester Locally Grown Market, all of our growers, local food, and our right to eat it. Please encourage our local farmers by helping to spread the word about our wonderful market to everyone you know. We have new farmers considering joining our market, if they can be guaranteed of large sales. Please share this e-mail with some of your friends. And if you haven’t ordered from Manchester Locally Grown for a while, please check out our offerings this week.
Blessings,
Linda
Siloam Springs, AR: Online Market is Open!
www.siloamsprings.locallygrown.net
The Farm to Table dinner is SOLD OUT! Market will be open from 8 a.m. to 12 p.m. that day. We are closing an hour early to allow our farmers to get home, unload their equipment, rest and get ready for the dinner. Kids Day events will still be happening so make sure you bring your kids to market that day.
Perennial Gardens has mums available! Two different sizes priced at $7.50 and $5. Stop by and visit Shelly to purchase your fall mums! She raises locally grown, healthy plants.
M & D Specialty Growers just listed Spider Lilies in red, white and gold colors. 3 bulbs in each pot. They expect figs and chestnuts to be available beginning in October and plan to sell them at market and via the online market after the outdoor market closes.
Pre-order your eggs, meats, cheese, baked goods, jams and jellies to ensure your favorite items are ready for you and pick them up on Saturday morning, between 9 a.m and noon, at the outdoor market.
Dodgeville, WI: Market Week Sept 6
This week we will start with our fall delivery of squash. Also in good supply will be raspberries. If your have questions about this market please call 345-5895
United States Virgin Islands: This Week in VI Locally Grown
Greetings!
The market is now open for orders. See you Wed from 3:30-6.
Blessings,
Your VI Locally Grown growers
Dawson Local Harvest: Mid-September Update
Dawson Local Harvest for September 11th
Mid-September Update
HI EVERYONE
HAPPY LABOR DAY WEEKEND to you all. Some notes: Coming Soon – LEILANI’S has Tomatoes, Cucumbers, Squash, and Zucchini in their field to be harvested in 3 weeks, ditto Green Beans and is also expecting Lettuce, Spinach and other cool-weather veggies like Kale, Beets and Swiss Chard towards the end of the month.
Don’t forget you’ve got access to superb Coffee ground just hours before delivery for an amazingly fresh taste! Try a Sampler from JAVA GENESIS and see what you’ve been missing!
THE MARKET WILL OPEN SUNDAY at 8pm!
REMEMBER! You can order until Tuesday night at 8pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 7pm.
You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.
Have a happy and healthy week!
Alan Vining
Market Manager
Dothan, Alabama: REDUCE, REUSE & RECYCLE ...BRING YOUR BAG!
Market At Dothan_Eating Locally, Year Round
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Market At Dothan Locally Grown
How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan
Market News
REDUCE, REUSE & RECYCLE…
1. BRING US YOUR REUSABLE BAGS (2)
2. WE LABEL IT WITH YOUR NAME &
FILL YOUR ORDER USING YOUR BAG
3. RETURN EMPTY BAG TO REFILL & REUSE!
FRIDAY, SEPTEMBER 11th FARM TO TABLE:
ALLISON MOODY
*Discuss SEASONAL Cooking & Eating
*Incorporate More LOCAL Ingredients Into Recipes
HORTON FARMS…
NEW…
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves
Peach Salsa -Ros recommends this on Fish Tacos!
THANK YOU SO MUCH FOR YOUR OVERWHELMING SUPPORT EACH WEEK! WE ARE VERY GRATEFUL FOR THE OPPORTUNITY TO BRING LOCALLY GROWN, SUSTAINABLE FOODS TO YOUR TABLE!
AUGHTMON 1918…
CLEARANCE!!!!! Close out sale on “Welcome Home” and “Creme brûlée” scented goat milk soap. These will not come individually packaged, they will come in a clear ziplock bag,despite the picture. These soaps will be $2.50 a bar. Get them while they last….
CASABLANCA RANCH…
Grass Fed Beef RESTOCKED & CORNISH CROSS HENS AVAILABLE! BLACK AUSTRALORP & DARK CORNISH COMING SOON!
LOCAL GRASS FED, GRASS FINISHED BEEF, LOCALLY PROCESSED BY USDA FACILITY…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*SIRLOIN TIP ROAST
*CHUCK ROAST
*BRISKET
*STEAKS: Filet, Rib Eye, NY Strip
*STEW MEAT
****SOUP BONES, MARROW BONES, OXTAIL
PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.
FROM SANDSPUR FARM:
" SANDSPUR FARMS
BEEF cuts available NOW!"
SPRING HILL FARMS…
“Spring Hill Farm – New product added . . Southern Muscadine Grape Jelly. Grab an extra jar to keep on hand for a taste of the summer when the weather turns cooler. We love it with a toasted and buttered slice of our English Muffin Bread! And have you tried our Spring Hill Farm honey? Many have said it is the “best they have ever tasted!” Thank you for shopping local!
We now have 2015 Spring Hill Farm honey available! Also, look for a new flavor of peanut butter – Maple!! We have also added 2 new flavors of hummus with more flavors to come in the next few weeks. Yum! Thank you for shopping local! "
#SHOPLOCAL…
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net
DEBIT/CREDIT CARDS…
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!
EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net
Farm to Table Recipes
A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.
2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.
Tullahoma Locally Grown: Market is OPEN - Saturday (5 Sep)
Good Morning.
Your Tullahoma Locally Grown Market is now open. Feel free to browse and select your items between now and Wednesday at noon.
Here is the link to the market: Tullahoma Locally Grown Market
Thank you for your support. Have a great day,
Fuel So Good Coffee Roasters
Statesboro Market2Go: The market is open!
New this week – edamame, sweet potatoes, and eggs!
Be sure to order.