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Chicken BLT Whole Wheat Pasta

From Stones River Market

<p>This is a simple recipe with many items available of the Market.</p>
Source: Yummly and how sweet it is ( (Entered by John Erdmann)
Serves: Serves 2-4

1 lb whole wheat pasta
3 chicken breasts, grilled and chopped
2 slices bacon, fried and crumbled
2 tomatoes, chopped
3 stems kale leaves, seasoned & baked at 350 for 15-20 minutes
2 TBSP olive oil
2 TBSP Parmesan cheese

Step by Step Instructions
  1. Once pasta is cooked, add to a large bowl and toss with olive oil and cheese. Add grilled chicken, tomatoes, bacon, and crispy kale. Toss and serve.