These recipes were entered by customers, growers, and market managers at the many locallygrown.net markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!
Toasted Sesame Aioli
<p>This is quite incredible! I was introduced to it with asparagus spears, then adapted it to lightly braised/steamed boc choi. Mmmmm good.</p>Source: Not sure...cooking club a few years back. (Entered by Lara Rasmussen Anderson)
Serves: Depends on who you are serving!
Step by Step Instructions
- Whisk all ingredients together; served chilled with steamed vegetable of your choice. Asparagus, boc choi both work great!
Back to Recipe Listings
Click here to go back to the recipe listings