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Smoky Tomatillo Salsa

From New Branch Farm

<p>This is a delicious salsa recipe accompanying a recipe for turkey tostadas.<br /> Try it on scrambled eggs. <br /> This website has some very yummy-sounding ideas for the chipotle peppers you will have left over:</p>
Source: Weight Watchers "Sizzle It : 140 Tasty Grill Recipes" (Entered by Pat Lukas)
Serves: About 1/2 cup of salsa

6 tomatillos, husks removed, rinsed
1/4 cup chopped fresh cilantro
2 Tbsp lime juice (one small lime)
2 tsp honey
1 chipotle en adobo
1 garlic clove
1/4 tsp salt

Step by Step Instructions
  1. Preheat grill to medium-high for direct grilling with perforated grill pan.
  2. Place the tomatillos on the grill pan and grill, turning often, until softened and lightly charred, 6-8 minutes. Transfer to a food processor or blender; add the cilantro, lime juice, honey, chipotle en adobo, garlic, and salt; pulse until smooth.