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Turnip Greens

From Farm2Work

<p>This is a low fat recipe that is wonderful!</p>
Source: Mom's Green-Adriane (Entered by Diane Rose)
Serves: 4 servings

2 Tblsp. Olive oil
2 cloves fresh garlic
1 Lbs Greens
1 whole white onion

Step by Step Instructions
  1. Add oil, chopped garlic cloves and onion to large pot and saute over medium heat for 3 minutes.
  2. Wash greens and cut away from the stems.
  3. Add greens to pot and cover with water. Simmer for about 1 hour or until desired tenderness.