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Napa Cabbage Salad
<p>Prepared with the lighter napa-style cabbage, seasoned with the flavors of toasted sesame oil, and providing the crunch of noodles and nuts. Top with lightly seasoned tofu, and you have your complete meal.</p>Source: An amalgamation (Entered by Lara Rasmussen Anderson)
Step by Step Instructions
- Toast the following in sesame oil: oriental ramen noodles (crunch up into bite-sized pieces) unsalted sunflower seeds sliced or slivered almonds.
- Let noodles and nuts cool as you prepared the cabbage. Toss all together in large bowl. Top with dressing just prior to serving.
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