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<p>Nothing says “friends” or “parents” or “spouses” like a face-full of sloppy joe!</p>Source: The Chicago Diner Cookbook (Entered by Lara Rasmussen Anderson)
Step by Step Instructions
- Toss tempeh or seitan in oil; bake at 350F for 15-20min, until golden but not crisp.
- Saute onions, peppers, garlic and chili powder (and jalapeno) in oil.
- Add remaining ingredients, using water as needed to achieve desired consistency. Simmer 10-15min.
- Serve on nice big slab of fresh bread or a soft Kaiser roll.
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