Heirloom Living Market Lilburn:  Reminder to Order!

Market Closes at 6:00pm Today!

Azure Standard

Order Deadline for this month is Tuesday, September 9th at 6:00pm

Princeton Farm Fresh:  The Market is Open

The market is open! We will see you on Friday 4-6pm.
Angela

Joyful Noise Acres Farm:  The market closes at 8:00 pm.

Please get your orders in before 8:00 tonight. It is also Honey ordering time. We order gallons of honey from Blue Ridge HOney Company. These are individual orders, not something we sell on the market. If you are interested in ordering, I will forward you an order form. I will need it completed and returned as soon as possible.
Thanks and see you Wednesday.
Mary Beth

Gwinnett Locally Grown:  Market ordering will close soon

This email is a gentle reminder that ordering through Gwinnett Locally Grown will close in a little while.

The Market is open Thursday Noon – Monday 9:00 a.m. After that, ordering is disabled until Thursday noon-ish. Pick up your order Tuesday 4:30-6:30 p.m. only at Rancho Alegre Farm at 2225 Givens Road, Dacula, GA 30019. New to The Market? Learn about how it works here.

MARKET NEWS

We’ll be closing the market in just a little bit. Get in those last minute orders!
See you Tuesday.

My best to all -

Shop often and eat well!
Debbie Moore
Market Manager
grow@ranchoalegrefarm.com

Fresh Wishes,
Pilar Quintero
Market Host
Rancho Alegre Farm

Please contact grow@ranchoalegrefarm.com for questions pertaining to Market or Raw Milk. It is very difficult to return phone calls. If you are interested in Goat’s Milk, contact Nik The Goat Guy at 404-542-0981. We generally have some goat’s milk available during market hours, whether you have placed a market order or not. Please contact him first though to confirm. Remember to interact with us on Facebook and follow us on Meetup to get notification on all our events and news.

South Cumberland Food Hub:  Open for Orders

Good Morning from the South Cumberland Food Hub.

This week we have lots of tomatoes, garlic, squashes, onions, and apples. Crow Mountain Orchard just added Jonagolds which are a cross between the popular Jonathon and Golden Delicious. Not only are they beautiful to look at, but they are deliciously sweet and crispy.

Okra, watermelons and cantaloupes are available from the Mennonites and we also have sweet corn from Ferrell farm. That may not last much longer so get it while you can.

You can pick up some tomatoes for canning from White City Produce if you’re feeling ambitious with your extra time. It’s a great way to extend the local food season for your future recipes.

We’re open till noon today for orders. Have a great week!
Click here to go directly to the Rootedhere Locally Grown Market Page

Risa

McColloms Market:  September FFFN Order Still Open Today Until 5 PM

Hi All:

I know that many have been busy with the 90 Miler and/or the start of the new school year, so thought I’d remind you that this month’s order is open today until 5 pm. The pick up will be on Wed. from 4:30 to 6:45.

Enjoy this beautiful day.

Melinda

DeForest, WI:  Availability for Week of September 7

The market is now open.

Northeast Georgia Locally Grown:  Locally Grown - Availability for September 10th, 2013

Hey Local Food Lovers,

Peas, fennel, sorrel, peppers, okra, potatoes, lots of asian greens, beans, these are just a few of the things you can find during early Fall growing Locally. There’s also a plethora for great cuts of chicken and pork right now (or a whole chicken too).

I’m extremely fortunate right now that my inlaws from Taiwan are here and incorporating all the excellent local ingredients into some Asian style dishes. Other than the freshness of the ingredients its all in the incredible sauces that are made in the wok. Don’t ask me to describe them because they are way over my head and skill level, but tonight we had a whole bunch of red peppers cut up with some of Mill Gaps baby corns (fresh baby corn sauteed in a wok is heaven), mushrooms, and just a strip or two of turkey bacon we had left over. Oh how I miss the local mushrooms that Julius Miller used to deliver. Oysters were my favorite.

The seasons are starting to turn as evidenced by more and more leaves in the streets, and all my watermelon vines giving it up for the season. That meant hauling nearly a dozen watermelons out of the garden this morning, clipping back the sweet potato vines to sautee for dinner and clipping the first small handful of okra that we’ve been sharing too generously with the deer. Deer love okra greens, and since I noticed they are listed on the market this week, perhaps you should try them too. Deer usually have pretty good tastes as they love sweet potato leaves and beet greens too. They come back for the same things again and again. Many of our customers (and that includes me) follow similar trends. For instance, I never get tired of Mill Gap’s padron peppers. It’s still tomato season and I’ve been eating them every week, every way I can think of, but my favorite is simply in between two slices of good bread with mayo and a little fresh ground pepper. We’ve got less than two months to enjoy such bliss. And if you don’t put tomatoes in your eggs, or as I do, cook the tomatoes first, then add the eggs, and then the cheese of course, then you’re missing out on the best way to have eggs with breakfast. My wife’s family does something similar only they eat it for dinner over rice with a little ketchup mixed in. It’s good!

Ok, gotta run. Order big this week….and

EAT WELL,
Justin, Chuck, Teri and Andrew

Conyers Locally Grown:  The market is open!

The market is Iowan and ready for orders. It’s time to reserve your fall hog share. You can flirt a whole, 1/2 or 1/4 share.

We will see you Friday between 5-7 at Copy Central.

Thank you,
Brady

Atlanta Locally Grown:  The market is open.

The market is Iowan and ready for orders. It’s time to reserve your fall hog share. You can flirt a whole, 1/2 or 1/4 share.

We will see you on Saturday between 9-10 at your selected delivery location.

Thank you,
Brady