Berea Gardens:  Market Open

Happy Hot Sunday!

The Sweet Corn is ready this week and it is a very nice crop. We will also have some tomatoes on the table for add-ons this week, and perhaps a few sweet peppers too. Summer is here. Can you feel it? I sure can.

Hope to see you Wednesday.
Blessings,
Bob & Lynnita

Stones River Market:  Market is OPEN -- See you Wednesday

Welcome to the July 14th and July 15th Stones River Locally Grown Online Market!
It is OPEN Sunday and will close Monday 15th evening at 9PM.

Pickup Orders on Wednesday July 17th 5:00 – 6:15pm,
if you are unable to pickup,
please contact me so other arrangements can be made.

Always check back when market is open, some Growers add or update their inventories during the week.

DELIVERY is NOT available this week.

GROWERS WITH AVAILABLE PRODUCTS THIS WEEK – SUBJECT TO CHANGE

Arrington Bread Co
Backyard Tailz
C&M Valley Farm
Calico Farms
Daniel Peppers and Spice – WELCOME NEW GROWER
Dogwood Valley Greenhouse
East Fork Farm/ Worm Castings & Luffa
Flying S Farms
Foster Bakery
Heath Homespun – Welcome New Grower
Hollow Springs Farm — Welcome New Grower
Jay’s Bakes LLC
Kumaika Coffee
Lavendar Cottage
Linwood Lamb
Local Loaves — Welcome New Grower
NashPhilly
Oakview Farm
Periwinkle and Pine Co
Peyton’s Plants — Fairly New to the Market
Pinky’s Micros
Quarter Spring Farm
Quinn’s Mercantile
RC Farms TN — always updating and adding new produce.
Sadie Brooke Farm — Welcome New Grower
Safe & Sound Soap Co.
Sunshine Farms
Sweet Beets Farm
Tailwynds Farm
Terry’s Treasures
Trinity Rose Micro Dairy — Welcome back our Goat Milk Grower
Triple LLL Farm
Windy Bluff Farm – WELCOME NEW GROWER

NEWS FROM MANAGEMENT: You have probably noticed several new ‘Growers’ added to our Growers Listing. These are Growers who have applied several times to be part of the Market, please welcome them!

GROWERS NEWS:

Daniel Peppers and Spice – WELCOME NEW GROWER — Naturally grown chili peppers using only living soil and organic fertalizers.

Windy Bluff Farm – WELCOME NEW GROWER
we are a small family operated dairy farm located on a bluff on 30 acres overlooking the Cumberland River in Trousdale County in Middle Tennessee.
We sell our 100% all natural artisan goat milk soap, other natural products & hand crafted goods. Our all natural farm products are made from 100% all natural, wild crafted and simple ingredients. Windy Bluff Farms all natural artisan goat milk soap is approved by a licensed esthetician.
In season we offer some of our ADGA registered Nigerian Dwarf goats from heavy milking and showing lines for sale that we have not retained. Our goats are managed as naturally as possible and free range on untreated pasture, during the day, under careful watch of our two livestock guardian dogs. At Windy Bluff Farm all of our Nigerian Dwarf Goats are Dam raised and handled multiple times a day. Our goal is to breed and raise quality goats that exceed in health, conformation, milking abilities and friendliness; whether you are wanting to show, have a few backyard milkers, start a small herd or just have a few pet companion goats.
Sarabeth who is the Owner and Manager of Windy Bluff Farm and Windy Bluff Dairy Goats has her Bachelors of Science in Animal Science, Livestock reproduction & genetics, biology, chemistry, managing livestock, forage crops and Pre-Vet Studies from Middle Tennessee State University.

Linwood Lamb:
We are getting a lot of positive comments on our feta cheese and spinach lamb sliders. They come in packs of 6 patties, are great on the grill and are quick and easy to prepare. Give them a try this week.

From last week blog, a reminder the weather is warming up and so are our grills. Try some lamb on the grill for 4th of July celebration or anytime this summer. All the cuts listed under Linwood Lamb work great on the grill:
Lamb Loin Chops
Lamb Rib Chops
Lamb Leg Steaks
Feta Cheese and Lamb Sliders (My girls really like these)
Ground Lamb

If you need recipes or tips on how to cook, just ask.

As a general rule, we grill all of our lamb to a 135-140 degree F internal temperature. The thinner cuts only take 6 or 8 minutes to grill.
For the thicker cuts (rib and loin chops) I split the grill in half and put all of the charcoal on one side (hot side; direct cooking) and leave the other side empty (cool side; indirect cooking). I sear the chops on the hot side for 1 min then flip them and sear the other side of the chop for 1 minute. Then I move the chops to the cool side of the grill and let them cook indirectly with the top down for another 8-10 minutes until the temperature reaches 135. Seasonings are pretty simple: salt and pepper, and maybe a little ginger.

Calico Farms:
Introducing our new organic medium habanero salsa. Made with tomatoes from Servant Farms in Watertown and habaneros, because customers were asking for a spicier one and, as you know, we do what we do for YOU! All the flavor of our mild with a lot more kick, substituting habaneros for jalapenos. No sugar added, just natural sweetness from red bell peppers. Canned in 16 oz jars. Grab one & spice up this Taco Tuesday.

Also new this week are our organic dairy-free s’mores cookies – the perfect treat for summer…or anytime. Rich, dark chocolate chips by Pascha & Dandie’s vegan vanilla marshmallows will have your taste buds dancing. The coconut sugar is a lower glycemic sweetener that gives the “graham cracker” taste we crave in this cookie. Sold in 6-packs & ready to “add to cart”!

Triple LLL Farm: Several GREAT June Specials still available.

Terry Treasures:
Welcome back, she will be have some beautiful outdoor Spinners that can be used inside our outside. Watch for her updates.

Backyard Tailz:
We custom wild bird seed blends and hand crafts fresh seed wreaths and seed cakes weekly. They also have wild bird seed ornaments that are pre-strung and ready for immediate hanging. They make wonderful gifts and will make your backyard the most popular bird hangout in the neighborhood.

Pinky’s Micro:
SUMMER microgreen blend!
We would love to see what you do with
your microgreens. Tag us over on Instagram and Facebook!

Our SUMMER Blend has:
-Cantaloupe
-Endive
-Daikon
-Purple Radish
-Red Ruby Lettuce

Nashphilly:
I have several entries available, I’ve save you time in your kitchen by preparing several main and side dishes s – most of them area ‘heat and serve’ and few cold salads.

Oakview Farm:
We have PEACHES from Morning Glory Orchard this week on the MARKET! They are clingstone peaches, first of the season, and beautifully sweet. We also have our pies, sourdough breads, jams, and peppermint patties for sale this week as well!

Quarter Spring Farm:
We have all the affordable luxury that you need this spring. From our moisturizing soaps to our delicious meats and eggs, we have all the goodies to pamper you. You work hard, so treat yourself to an incredible dining experience with our lamb or chicken. It’s healthier and tastier than conventionally grown meats, and better for the planet, too. Our amazing goat milk soaps and lotions will leave your skin feeling like you just dropped 2 grand at a high end spa. You deserve nice things, so let us provide them to you.

Kumaika Coffee:
If you have not started your morning with our Coffee, you are missing out! We have Dark, Medium and Light Roasted Beans. We are a Certified USDA Organic Product provider. We have a small coffee roaster business. We specialize in roasting and crafting small batches of organic, high altitude single origin and fair trade coffee beans. We bring the coffee beans directly from Nicaragua and roast small batches in our home located in Lascassas TN. We have Beans and/or Ground Coffee available or can’t decide order our Sampler of all 3.

Flying S Farms:
We have several delicious produce items available and Sour Dough Breads and Friendship Breads available this week. Still waiting to hear from Doctor for Ben’s treatment schedule.

Look forward seeing you Wednesday, July 17th when you pickup your orders.
We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”. We still need to pay our Growers for their products.
We will be looking forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile WEDNESDAY, July 17th from 5:00 – 6:15 pm.

IF YOU THINK YOU’LL BE LATER PLEASE CONTACT ME. Please note time change, but we still like getting off the porch earlier, please contact the Manager if you are unable to pick up your order or are running late, by phone, email or text the Manager (615.542.1078) so we can make arrangements to get your order to you.
We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”. We still need to pay our Growers for their products.
We will not be able to offer Delivery Service this week!

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
locations: Quinn’s Mercantile on the corner of Spring and Lytle.

The Wednesday Market:  The Wednesday Market is Open

Good afternoon.

The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. Check the website for this week’s product offerings. Here is the link:
https://wednesdaymarket.locallygrown.net/market

Thank you for supporting Georgia Grown. We’ll see you at the Market.

Thanks,

Beverly

P.S. If you have questions about your order, please contact Nelda. She is available by text, email, or phone call.

Nelda Miller
678-859-6074
neldamiller411@hotmail.com

Northeast Georgia Locally Grown:  Market is open for orders!

Locavores, Northeast Georgia Locally Grown is open for orders!

Go to the market >>
Produce
Pastured Meats
Pastured Eggs
Naturally Fermented Foods
Baked Goods with Organic Ingredients
See All Products

Market is open Fridays at 9 p.m. through 9 p.m. Mondays!

Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!

PICKUP TIME is Wednesday from 5-6:30 p.m. in Clayton, Clarkesville, or Gainesville.

If you do not get an email ORDER CONFIRMATION after you finish the checkout process, then your order is NOT complete. Head back to the market page, and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email.

Once you place an order, be on the lookout for the order reminder email on Wednesday with further pickup and payment notes. Thanks for your support!

Statesboro Market2Go:  Statesboro Market2Go is Open!

The Statesboro Farmers Market2Go Is Open! Are you planning to order this week?

Place your order by 10 pm Tuesday night for pickup on Thursday.

Choose your pickup location or delivery option from the drop-down menu before you check out.

• Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
• Statesboro – Saturday Pick Up: at the market Token & Information booth 10am-Noon on Saturdays
• Sylvania: Thursday afternoon at Road-Tisserie 3:30 – 5:00
• Pembroke City hall Thursday afternoon 4:00 – 6:00
• Home Delivery – must add delivery to cart and prepay

Online Payment Available Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.

Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive matching “bonus” fruits and vegetables and raw nuts through the Georgia Fresh for Less program – with NO Limit. Please write “EBT” in the order comment field and select the Statesboro – SCVB drive-through pickup. For more information, email market2gostatesboro@gmail.com

Market News


The Statesboro Mainstreet Farmers Market is open each Saturday morning for the 2024 season! The farmers market is located directly behind Visit Statesboro, at 222 South Main Street! There’s a new bridge and boardwalk connecting the Blind Willie McTell Trail to the market venue! Come out and visit your local farmers and neighbors!

We are now offering a new option for your Market2Go order pickup in addition to our Thursday afternoon drive thru. During the market season, you can choose the option at checkout to pick your Market2Go order at the Saturday market Information and Token Booth from 10am till Noon.

Thank you to our sponsors who are helping our market grow! If you are interested in becoming a sponsor of the Statesboro Farmers Market you can find more info here.


Sustaining
Clayton Digital Reprographics
Visit Statesboro
Kiwanis Club of Statesboro

Sowing
Great GA Realty
Ogeechee Technical College
Statesboro Properties
Personal Finance Service of Statesboro
Quality Inn & Suites
Queensborough National Bank & Trust
RE/MAX Preferred Realty
Southern Palace Restaurant
Statesboro-Bulloch County Library
Vyve Broadband
ExperCARE Health Statesboro

Sprouting
Citizens Bank of the South
Synovus
Bulloch County Farm Bureau

Seedling
Georgia Southern University Libraries
Bulloch Solutions

Friends of the Market
Christina Harrell
Michelle Oliver
Anna Clifton
Jennifer Moran
Sam Wainford
Ann Smith-Wilson
Kathy and Larry Smith
Martha Joiner
Trinity Episcopal Church Yoga Group
Ming Fang He

Happy Shopping!

Champaign, OH:  Just Peachy!

Movin’ to the country, I’m gonna eat a lot of peaches…
(Peaches-The Presidents of the United States of America)

Happy Friday to all of you, and just to make it even more happy….we bring you…CLING peaches from Champaign Berry Farm!!!

Like with all other seasonal items, these too, will go quickly!!!

XOXO,
Cosmic Pam

CLG:  Tuesday REMINDER: tamales

It’s Tuesday, last day to put in your orders for the week. *https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

See you on Friday!

CLG:  Opening BELL: tamales week

Good afternoon

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

CLG:  CLG Pickup TODAY 3-6pm

This is a pickup reminder for those of you who ordered this week.

Today our friends from Healthy Flavors Arkansas will be visiting us with some samples of their newest product : Sweet and Spicy Peas! It’s a product made with their famous purple hull peas grown right here in Conway – so don’t miss out and come sample them.

If you ordered milk WITHOUT deposit, don’t forget to bring your RINSED bottles (no caps needed) thanks :)

You can pick up your order starting at 3:00 p.m. until 6:00 p.m. at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway. You are welcome to come in and sit down in the lobby if you are early, but we may not be able to check you out until 3pm.

If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.

Remember to bring your reusable market bags. Reduce, reuse, recycle! See you this afternoon!

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

CLG:  Tuesday REMINDER

It’s Tuesday, last day to put in your orders for the week. *https://conway.locallygrown.net/market

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

See you on Friday!