The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Gwinnett Locally Grown:  Sunday Market Reminder! Welcome Keena's Kake Designs!


The Market is open Thursday at 9 – Monday at noon After that, ordering is disabled until Thursday morning. Pick up your order Tuesday from 4:00-7:00 p.m. only at Rancho Alegre Farm at 2225 Givens Road, Dacula, GA 30019. New to The Market? Learn about how it works here.

MARKET NEWS

We Welcome Keena’s Kake Designs to the Market!




Keena’s Kake Designs was born from a love of making delicious, custom baked goods for my family and friends at an affordable price. It also evolved from my desire to provide my family with high quality natural and organic foods; come to find out, it’s not always easy to find sweets that do not contain artificial colors, preservatives and other additives. So, Fudgeez and Blondeez will always be all-natural, non-GMO, and made with organic cacao! We’re a snack company with integrity: if I wouldn’t feed it to my family, I won’t feed it to yours!


Workshops for June

Introduction to Essential Oils Workshop




Looking to dip your toes in the world of essential oils but don’t know where to start? Many essential oils are available with a numerous amount of combinations which can be overwhelming. How do they work? How do you use them? Are they really safe? Learning what combination of oils to use and how to administer them properly can create more questions and answers.

Let us help you with that! At Rancho Alegre Farm, Cheryl and Pilar would like to share with you their knowledge and experience on how they have successfully alleviated common ailments naturally using powerful essential oils. This essential oils workshop will show you the foundations and basics anyone can apply! At the end of the class you will take home a free 5 ml Wild Orange essential oil.

Date: Thur. June 18th, 2015 7-8pm.
Location: Rancho Alegre Farm, 2225 Givens Road, Dacula, GA 30019
Cost: Free
Please RSVP on facebook.com or meetup.com. Thank you!

In other news….

Sadly, because we didn’t have enough orders from week to week, Johnston Family Farm can no longer provide us raw milk and butter. I’m working very hard to find another Grower for milk and hope in a week or so to a new Grower on board. Having said that though, please tell your friends and family about us because from conversations, they are looking for a minimum order to drive the distance to deliver to us. Stay tuned!




We have the opportunity to get fresh frozen Sockeye salmon which is the best of all salmon as a pre-buy in June. This salmon is picked out of the nets of the Alaskan fishing boats before they are put in the holding area below deck and they take these salmon straight to the processor who filet them and flash freeze them! They are shipped to Georgia and all this happens within 2 days! You cannot get fresher than that!

If you are interested in buying salmon which is only available during their season in end of June and month of July. The word is that packages will be about 8 ounces to a pound and sell between $16 to $18 a pound. They will know more as it gets closer. I have a list of those already interested! If you are interested in participating in the pre-buy, please email me at grow@ranchoalegrefarm.com with your name and phone number so we can contact you! This opportunity is through one of our Growers!

As Always….

Please share with friends and family about us so that we can give more people the opportunity to buy and eat healthy! Local farmers need our support to keep providing us with all the fresh foods! If we don’t give them enough business, it’s hard for them to continue to deliver to us. Please let’s not let that happen! Tell your friends about us so we can keep the Growers supported as this is how they make their living.

Thank you to all of you who support Gwinnett Locally Grown!

If there is something you’d like to see in the Market, please let me know! I would love your input!

Remember…
The Market is extending their hours! The Market will now be open from 4:00 to 7:00pm!
Having said that, if you place an order with us, PLEASE remember to pick it up on Tuesday. As I am so grateful for your orders, I also have a family at home waiting on me too! We cannot hold orders, especially cold items due to limited refrigeration space, so please be courteous and come for your order.

CLICK HERE NOW to Shop Gwinnett Locally Grown!

Thanks for all your support!

Shop often and eat well!

Cheryl Gelatt
Market Manager
grow@ranchoalegrefarm.com

Fresh Wishes,
Pilar Quintero
Market Host
Rancho Alegre Farm

Please email grow@ranchoalegrefarm.com for questions pertaining to Market or Raw Milk. It is very difficult to return phone calls. Remember to interact with us on Facebook and follow us on Meetup to get notification on all our wonderful events and news.

Champaign, OH:  You've Got A Friend


Winter, spring, summer or fall…
All you have to do is call…
And I’ll be there…
You’ve got a friend…
(You’ve Got A Friend- James Taylor)

Happy Sunday, little local market of love customers!! Hoping your weekend is full fun and happiness!

There was a whole lot of local love happening in our community, this weekend!! I participated in The Rhythm and Foods Festival. I was a vendor along with Oakview Farm Meats! As usual, we brought the goodness to the festival circuit!!

We entered a food contest sponsored by Robert Rothschild Farm…your assistant manager, Mark, with Oakview, brought home a medal and cash award!! He entered a secret recipe pork wrap using Rothschild products and took 2nd place out of 40 entries!

Your market manager entered a Cosmic Trippy Pulled Pork sandwich in combination with Oakview and placed in the Top Ten at 9th place!

My Cosmic pizzas debuted as an actual vending food!! Cheese, Veggie, or a meat variety with Oakview products! Grilled on the Green Mountain Pellet grills from Oakview! Rave reviews, comments about it being the best pizza…a Cosmic love fest!

The local love was definitely happening!! We all battled weather but we all came together…vendors, festival management, the customers…it was a total love fest of good vibes.

Rock Stars of Local making the local scene all happen!!

While we were festival bound, Charlene was rockin’ it at The Champaign County Farmer’s market!!

Your market managers…we never sleep!

The one underlining vibe of the weekend was this…you’ve always got a friend. No matter what, someone is always there to help. It’s what we love on this local front, it’s what we promote at this market.

Ok…go show your own local love, and get your orders in. We love, weekly, for doing this!

Peace, Love, Good Vibes…
Cosmic Pam

CLG:  Opening Bell: Squash, Tomatoes, Cabbage & Berries!


Good afternoon,

So many wonderful veggies, and it gets better every week! Our Growers are doing some incredible work and it’s paying off with early tomatoes, herbs, potatoes, corn, and of course, squash out the ears!

One our our long-time Growers, Arkansas Natural Produce, will not be available until further notice. Luckily, several of our Growers have adjusted and expanded their garden plans to provide a wider variety of produce. Look around all the categories and you should be able to fill your shopping cart with plenty of goodness!

Come early on Friday for the best selection from the EXTRAS table.

The market is now OPEN for orders. Please check your email about 5 minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!

Have a great week!
Steve

ONLINE PAYMENT OPTION. When you are done shopping, just hit the “proceed to checkout” button in your cart. You will then see the option to “Pay Now” with credit card near the bottom. Just follow the prompts to add your card. Be sure to read the screen until you see “Thank you for your order” on the top. If you need help, please call 339-7958. A 3% online payment convenience fee will be added when your card is charged.

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website: www.conway.locallygrown.net

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846

Middle Tennessee Locally Grown:  Time to Order Local Farm Products!


Good morning!

The Manchester Locally Grown Online Farmers’ Market is now open for ordering. However, I live only a few miles from the Bonnaroo music festival, and I’m experiencing serious internet lag because of all the cell phone usage at Bonnaroo. I will post the new market annoucement sometime later today, when the internet is (hopefully) a bit more reliable than it is right now. Thanks for your patience. Meanwhile, feel free to look over the offerings on the market and to place your order for Thursday delivery.

Blessings,
Linda

Dodgeville, WI:  Market week of June 14


Thanks for the interest in our market. place your order and we will be in touch with you with where and when we will get the order to you. You can pick it up or we can deliver – what works best for you.

The rain has been beneficial. Will give the weeds something to grow with but they are now smaller than the vegetables so don’t compete as much. This week I see blossoms on the peas and should have a good volume of yellow beans in about a month.

Bedford County:  Weblog Entry









Bedford County Locally Grown

How to contact us:
Our Website: bedfordcounty.locallygrown.net
Email: botanicalharmony@gmail.com
On Facebook: www.facebook.com/bedfordcountylocallygrown
On Thursdays: 865 Union St. Shelbyville, Tennessee
On Instagram: @bedfordclocallygrown
Call: 931 – 952 – 1224

The Market Is Open!!

Hey!

The market is open. KIC Produce and Chef Jenny are back, check out all the fresh vegetables rolling in.

The market will be in the Shelbyville Times-Gazette on Sunday.

We really appreciate all the new customers and we are so excited that this market is becoming a part of your week. Keep spreading the word.

Thanks so much

Important Market Information

Customers have from Saturday 5pm until Tuesday at 9pm to place orders. The market will be closed Tuesday evening.

On Thursday’s from 4:45pm – 6:00pm customers can pick up their orders at 865 Union St Shelbyville, TN 37160 (opposite Piggly Wiggly). This is where customers are to pay for their orders in check or cash.

If you have any problems or any questions please do not hesitate to ask (our contact info is above)

Recipes

Please, share your recipes with us on the website, on the Recipes tab. We’d all love to know how you use your Bedford County Locally Grown products, so we can try it too!

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Ashleigh + Tracey

See the full product list here: bedfordcounty.locallygrown.net

South Cumberland Farmer's Market:  Time to Order Local Food!


It’s time to order from the South Cumberland Farmers’ Market

click here to go directly to the marketpage

To Contact Us

South Cumberland Farmers’ Market
cumberlandfm@gmail.com
931-592-3399 (no voice mail)

Recipes

Market News


Animal Alliance South Cumberland is having a fundraiser, courtesy of
The Smokehouse. For a $2.00 donation, a lucky participant will win a
14 LB fully cooked and smoked Brisket from The Smokehouse. It’s a $125
value. Drawing will be on the 4th of July. Judy Magavero will be at
the market pickup with tickets. Animal Alliance is a low cost
spay/neuter group that serves Grundy County and areas of Marion and
Franklin County on the plateau.
http://www.animalalliancesouthcumberland.com/index.htm
-—————————————————————————————
BROWN’S HOLLAR has blackberry cobbler, chard, lip balm and lotion made from beeswax on the market. She will also have extra eggs this week. Envelope for money will be in the cooler. Thanks.
-————————————————————————————————————————————————————
DOGWOOD FARM BAKERY will again have extra baked goodies on her table. Check them out!
-————————————————————————————————————————————————————-
DON’T FORGET THAT FOUNTAIN SPRINGS FARM has the Turkey Deposits on the market for people to order for Thanksgiving. Order soon so you won’t be left out! They are only going to take deposits for the next 2 weeks. After that they will not take any more orders. Most likely they will not have very many extra turkeys at Thanksgiving.
-————————————————————————————————————————————————————
REQUESTING DELIVERY
If you would like your market order delivered, please contact Rachel Lynch. E-mail: radelo50@yahoo.com or phone 931-598-0774.

Payment of all CFM orders MUST be made in advance of Tuesday’s delivery. Checks must be mailed in time to be posted to customer accounts before closing of market ordering on Monday. Mail checks made out to CFM to Kir Strobel, 744 Timberwood Trace, Monteagle, TN 37356.
-———————————————————————————————————————————————————
PLACING AN ORDER
Before you order, be sure you see the little shopping cart. If you do not, log out and log in again. If this fails, turn off your computer completely and start again. This includes ordering from smart phones.

If you want to leave a comment for a grower, be sure to put it in the “Leave comment for grower” area in RED beneath the item you’re ordering. Placing comments in the market manager section will not be seen by the growers.
-————————————————————————————————————————————————————
Don’t forget…
If you do not receive an order confirmation within 5 minutes, your order has NOT been placed in the system. E-MAIL OR CALL US to get the problem solved so you will not be disappointed on market day.

Please remember the market closes at 10 a.m. on Monday; therefore, your order must be completed and placed, and you should be signed out of the software.
-————————————————————————————————————————————————————
If you have any questions, please call (931.592.3399, no voice mail) or e-mail (cumberlandfm@gmail.com) us.

Kir Strobel & Linda Boynton
Market Co-Managers


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There is plenty more available so take your time and check out the whole list.

Click here to browse the whole list.

Coming Events

Keep up to date with the CFM by visiting our organization’s blog. or our Facebook Page .

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!


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Dothan, Alabama:  THE BEST, LOCAL & SUSTAINABLE PRODUCTS THIS WEEK...




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News


AUGHTMON 1918…
Lots of great featured products: soaps, oils, lotions. Perfect for #Father’sDay.

WELCOME 2 C FARMS
New this week, Okra. Coming soon…Silver Queen Corn, Butternut squash & Jubilee Watermelon!
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDSPUR FARMS
***NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves

MARYS PEEPs…
FRESH Blueberries hand picked from the farm. Big,sweet & delicious! Homemade Blueberry Syrup & Blueberry Lemon Buttermilk Pound Cake. Sweet treat for Dad!

SPRING HILL FARMS
Spring Hill Farm – On vacation this week but will be back 6/20!

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

SUMMER 2015…
Extra CHEMICAL FREE Summer Produce will be available for sale Friday mornings during peak harvest times this summer!
Market at Dothan WILL be open Friday, July 3rd for all of your holiday grilling, BBQ & picnics!

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

Champaign, OH:  Just Jammy!


Just a quick announcement…Champaign Berry has added their Red Raspberry Sauce back to the market AND added a new product, Red Raspberry Jalapeno Jam!!

Go on, get your jam on!

Peace, Love, Good Vibes…
Cosmic Pam

The Cumming Harvest - Closed:  Cod Liver Oil Orders are in


If you pre-ordered Green Pasture cod liver oil and coconut oils, they came in today. I’ll have them ready for you to pick up at the market tomorrow. If you can’t pick up tomorrow, I’ll hold them for you.

Thank you,
Suzanne