These recipes were entered by customers, growers, and market managers at the many markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!

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Grilled Okra and Tomatoes

From Athens Locally Grown

<p>A very simple, delicious alternative to fat-laden fried okra, this recipe is especially good for those nights when you are grilling other items for supper. Make your life easier, though, and if you don&#8217;t have a grill basket, go get one immediately. You&#8217;ll be surprised to find how much more often you grill veggies if you never have to deal with them falling through and going up in flames!</p> Vegetarian! Vegan!
Source: Cookin' Southern Vegetarian Style, by Ann Jackson.
Servings: 4-5
Ingredient keywords: okra, oil, tomato
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Grilled Oriental Eggplant

From Dawson Local Harvest

<p><span class="caps">EASY</span> <span class="caps">GRILLED</span> <span class="caps">ORIENTAL</span> <span class="caps">EGGPLANT</span> &#8211; Simple, quick, idiot-proof, and a nice change to &#8217;taters.</p> Vegetarian!
Source: Mr. Leilani
Servings: serves 4-8 as a side dish
Ingredient keywords: Eggplant
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Grilled Packet Potatoes

From Stones River Market

<p>Showcasing the potatoes on the Market, this recipe comes from Yummly and The Kitchn.</p> Vegetarian!
Source: Yummly and The Kitchn (
Servings: Serves 4
Ingredient keywords: honey, potato, garlic, parsley
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Grilled Romaine

From Farm Where Life is Good

<p>If you&#8217;ve never tried grilling your salad, you certainly should! A little olive oil, a little salt, and a minute on the grill and you&#8217;ll have crisp greens with crunchy grilled flavor. You will be amazed how much romaine one person can eat when it&#8217;s prepared this way! Different and fun!</p> Vegetarian!
Source: Kathy & Beth
Servings: One head of romaine will feed 1 or 2 people
Ingredient keywords: romaine, olive, salt, pepper, croutons, Parmesan
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Grilled Shrimp in Banana-leaf Pouch

From Statesboro Market2Go

<p>A tasty little seafood pouch! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Servings: 2
Ingredient keywords: shrimp, lime, onion, pepper, garlic, basil, sauce, banana, cilantro
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Grilled Spicy Lamb Burgers

From Jonesborough Locally Grown

<p>I found this recipe on the internet and it was perfect for Clover Creek ground lamb and Ziegenwald feta.</p>
Source: All
Servings: 4 burgers
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Grilled Stuff Pork Chops

From Stones River Market

<p>I receive emails from the America&#8217;s Test Kitchen and this recipe was the featured recipe of the week.</p> <p>From their email:&quot;Americans are fickle about pork. We insist on the leanest meat possible but then complain when it tastes and chews like shoe leather. Brining is a good way to combat dryness and deeply season the meat, but this trick takes far too long for a quick weeknight meal. We found that we could achieve those same goals by stuffing pork chops with moist, flavorful ingredients while the grill was heating up. &quot;</p>
Source: Cook's Country - Recipes that Work -
Servings: Serves four
Ingredient keywords: onion, pork
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Grilled Sweet Potato Nachos

From Winnsboro, TX

<p>This is a fresh &amp; healthy spin on nachos&#8230;and oh so yummy! Grab your seasonal veggies &amp; give it a spin.</p> Vegetarian!
Source: pinch of yum
Servings: ~4
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Grilled Sweet Potatoes

From Stones River Market

<p>We don&#8217;t have too many weeks left where we can cook outside so this week&#8217;s recipe takes advantage of the grill and using sweet potatoes. The recipe comes from Yummly and Simply recipe and the author makes a few comments about the ingredients. Lemon juice can be substituted for lime and parsley can be substituted for cilantro in case you do not like the taste of cilantro.</p> Vegetarian!
Source: Yummly and Simply Recipes (
Servings: Serves 4
Ingredient keywords: potato, cilantro
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Grilled Vegetable Ratatouille

From Statesboro Market2Go

<p>This is a great recipe to take advantage of all of the fresh eggplant, squash and onions and peppers in the market right now. Fire up the grill, sip on a white sangria (full of peaches and berries from the Market, ofcourse!) while you grill this delicious dish!</p> Vegetarian!
Source: Cook's Illustrated
Servings: 6-8
Ingredient keywords: onion, eggplant, squash, bell, tomato, olive, sherry, basil, thyme, garlic
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